Tipsy puddings

Are you looking to impress your guests and combine a delicious dessert with some booze? 

We got you. 

We created 3 delicious puddings that have a secret ingredient in, to make your day special.

Let’s get to it. 

About the pudding, just use the one you are comfortable making. I use a 37g package. 


Strawberry V 

Ingredients 

  • 37 g pudding powder 
  • 100 ml vodka
  • 100 ml strawberry liqueur 
  • 50 ml strawberry syrup
  • 300 ml milk 
  • Garnish: whipped cream, strawberry slices

Tools 

  • Pot
  • Wooden spoon
  • Bowl 
  • Jigger 
  • Measuring cup
  • Cupcake forms

The how to 

In your pot add the milk, vodka, strawberry syrup and liqueur and start heating it up. You use your jigger to measure the booze and a measuring cup for the milk. In your bowl add the pudding powder and add 6 spoon of the hot milk in. Stir until the mix becomes liquid and add more hot milk if necessary. 

Pour the pudding mix in the pot with the milk and stir until you see it is getting thick.

Pour the mix in the forms and let it cool down.

Garnish when you want to serve it. 

You can also serve it warm if you prefer warm pudding. 


Wake up Choco

Ingredients 

  • 37 g pudding powder 
  • 100 ml rum 
  • 50 ml coffee liqueur 
  • 50 ml amaretto 
  • 30 ml milk 
  • Garnish: whipped cream, chocolate shavings

Tools 

  • Pot
  • Wooden spoon
  • Bowl 
  • Jigger 
  • Measuring cup
  • Cupcake forms

The how to 

In your pot add the milk, coffee liqueur, rum, amaretto and start heating it up. You use your jigger to measure the booze and a measuring cup for the milk. In your bowl add the pudding powder and add 6 spoon of the hot milk in. Stir until the mix becomes liquid and add more hot milk if necessary. 

Pour the pudding mix in the pot with the milk and stir until you see it is getting thick.

Pour the mix in the forms and let it cool down.

Garnish when you want to serve it. 

You can also serve it warm if you prefer warm pudding. 


Half and half

Ingredients 

  • 37 g vanilla pudding powder 
  • 100 ml vodka 
  • 50 ml banana liqueur 
  • 350 ml milk 
  • 37 g chocolate pudding powder
  • 150 ml vodka 
  • 350 ml milk 
  • Garnish: whipped cream, chocolate shavings & banana chips

Tools 

  • Pots
  • Wooden spoon
  • Bowl 
  • Jigger 
  • Measuring cups
  • Cupcake forms


The how to 

Do both of the pudding in the same way, at the same time, different pots :in your pot add the milk and booze and start heating it up. You use your jigger to measure the booze and a measuring cup for the milk. In your bowl add the pudding powder and add 6 spoon of the hot milk in. Stir until the mix becomes liquid and add more hot milk if necessary. 

Pour the pudding mix in the pot with the milk and stir until you see it is getting thick.

Pour the mix in the forms. Fill the forms half with for vanilla pudding, half with the chocolate one. 

Garnish when you want to serve it. 

You can also serve it warm if you prefer warm pudding.


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