3 Alcohol Infused Treats

If you are looking for some new ways of impressing your friends or just making your party better we come up with some ideas. 

Let’s make something tasty here.

The traditional gummy bears

Well you can actually do this with any kind of jellies. I am a fan of the apple sour loops so that is what i will use to make this recipe.   


  • 500 ml vodka
  • 100 ml absinthe
  • 500 g of apple loops


  • Jar 
  • Spoon 
  • 1 l mason jar

The how to 

In your mason jar stuff you apple loops and pour on the vodka and absinthe. Give it a stir and leave it to soak for 24 hours.

You can serve this in small shot glasses or small plates and garnish with mint leaves and lime wedge

Peachy ice pops 

This is whenever you crave some strong ice cream on a warm summer day.


  • 250 ml rum
  • 50 ml peach syrup
  • Sprite
  • 50 ml lime juice 
  • Peach slices (thin cut)


  • 4 space mould 
  • Spoon
  • Mixing glass

The how to 

In your mixing glass add the rum, peach syrup, lime juice and 100 ml sprite. Mix well, pour the liquid in equal parts in the ice cream moulds. Put in the peach slices and tot the rest with more sprite. Put them in the freezer overnight. 

Boozy fruits 

The healthier version of the gummy bears.


  • 250 ml rum
  • 250 ml brandy 
  • 3 apples 
  • 2 pears 
  • 2 peaches
  • 2 cloves and 2 cinnamon sticks


  • 2 jars 
  • Mixing glass
  • soon

The how to 

In your mixing glass add the rum, brandy, cloves and cinnamon sticks. Mix well. Cut your fruits and put them in your jars, fish the cinnamon sticks and cloves and put one of each in your jars. Pour the mix in and close the jar.

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