Wine is good on it’s own but we can also make some nice cocktails with it and be as delicious as the drink on it’s own.
Let’s get to it.
If you feel overwhelmed by the techniques or terms that we are using check out the free course on bartending.
Lavi-dovi
Ingredients
- 150 ml White Wine
- ½ teaspoon of lavender buds
- 3 mint leaves
- Ice
- Garnish: lime wheel and mint leaves
Tools
- Shaker
- Cocktail strainer
- Tea strainer
- Wine glass
The how to
In your shaker add the lavender buds whine and mint leaves. Add ice and shake well. In your glass add ice and double strain your mix. Garnish and feel how the stress is leaving your body.
Tropical island
Ingredients
- 100 ml white Wine
- 50 ml rum
- 25 ml mango syrup
- 25 ml peach syrup
- Ice
- Garnish: peach slices
Tools
- Shaker
- Cocktail strainer
- Tea strainer
- Wine glass
The how to
In your shaker add the wine and syrups. Add ice and shake well. Double strain it over ice in your glass and garnish with your peach slices.
Strawberry wine lemonade
Ingredients
- 100 ml white wine
- 3 strawberries
- 25 ml elderflower syrup
- 10 ml fresh lime juice
- Soda water
- Ice
- Garnish: 1 strawberry, lime wheel
Tools
- Shaker
- Cocktail strainer
- Tea strainer
- Wine glass
The how to
In your shaker add your 3 strawberries cut in half, wine and elderflower syrup. Add ice and shake well. Double strain it in your glass over ice and garnish. To add a little sparkle top up the glass with soda water.
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