For those cocktails you can use any dark beer/stout you like. Whichever is your preferred one.
Let’s get to it.
If you feel overwhelmed by the techniques or terms that we are using check out the free course on bartending.
Soft and sweet
Ingredients
- Dark beer/ stout
- 50 ml rum
- 50 ml Butterscotch schnapps
Tools
- Chilled beer glass
- Spoon
The how to
This is a simple one. In your glass add the rum and the schnapps, pour in the beer without foam and leave 2 fingers space from the rim. Stir and mix well, create your foam this way, by stirring the mix.
Wake me up
Ingredients
- 1 shot cold espresso
- 25 ml coffee liqueur
- 25 ml vodka
- 100 ml Dark beer/ stout
- Ice
Tools
- Collins glass
- Spoon
The how to
In your glass add ice to fill your glass, coffee liquor, espresso shot and the vodka. Stir well. Top the glass with your beer and enjoy.
Mojito like
Ingredients
- Dark beer/ stout
- 5 Raspberries
- 25 ml rum
- 25 ml lime juice
Tools
- Collins glass
- Muddler
- Spoon
The how to
In your glass add the raspberries, rum and the lime juice. Press them with your muddler. Add the beer with two fingers space from the rim. Use your spoon to stir and create foam. Enjoy!