If you want to impress your friends at the party with a special drink to have at midnight, we got you!
We made 3 delicious mixes just for you! Easy to do and not time consuming.
Let’s get to it.
If you feel overwhelmed by the techniques or terms that we are using check out the free course on bartending.
Bubbly times
Ingredients
- 125 ml prosecco
- 25 ml lavender syrup
- Garnish: 1 rosemary branch
Tools
- Chilled Flute glass
The how to
In your glass pour the prosecco. Add your garnish and the syrup. You can stir or serve it like that.
New beginning
Ingredients
- 50 ml gin
- 25 ml maraschino cherries syrup
- 50 ml prosecco
- 5 red grapes
- Ice: cubes and a big ice cube
- Garnish: orange peel
Tools
- Shaker
- Cocktail strainer
- Tea strainer
- Muddler
- Rocks glass
The how to
In your shaker add your grapes and use your muddler to squeeze them. Add the gin and the maraschino cherry syrup to the shaker. Add ice and shake well. In your glass double strain your mix over the ice and pour in the prosecco. Squeeze the oils of the orange peel on top of the glass and leave it in.
Sparkling future
Ingredients
- 100 ml champagne
- 50 ml mango juice
- 25 ml grenadine syrup
- Garnish: a pinch of edible glitter
Tools
- Chilled Flute glass
- Spoon
The how to
In your glass add your mango juice, champagne and glitter. Stir in the glass. Let it calm and add the grenadine syrup.
Your Bar Concept 