In my vision we have 3 pillars Sustainability, Social impact and Health . Why and what to do with a “Food vision”? The what is simple: advertise. Make your message clear, and the steps that you are taking even clearer. This will attract different guests that are not aware of your restaurant and just addContinue reading “Food vision- Why and How to make one”
Tag Archives: Location management
Extra partnerships for your location
Extra partnerships equals extra money Now this might not work for every particular location but all locations and establishments can have something extra to make some money. You can use your actual location, the walls of your establishment too can make some money. Now let’s see how we can make that happen. 1. Make aContinue reading “Extra partnerships for your location”
The Future of Hospitality
This is an interesting subject that needs more attention. This week I attended the “future of tourism and hospitality” conference and I am here to share with you what we discussed. There were a lot of keynote speakers and it was an amazing experience. Let’s start with what I learned and let’s see what theContinue reading “The Future of Hospitality”
Uniforms- What to think about them?
Such a tasty and controversial topic. Are uniforms good or bad? Are they useful? Are they a must? Well my response is: it depends! Let’s answer these questions. Uniforms- good or bad? Neither. They can serve multiple purposes. They are definitely part of your identity. A unique image will leave a long lasting impression onContinue reading “Uniforms- What to think about them?”
Your Bar Concept 